El Cedro farm has 2ha with planted coffee and it is located at 1880 masl in Sport Piura. This is where Jorge, together with his family, grows top-quality coffee. The Chinguel Alberca family have neighbouring farms and they all work together managing coffee production.

The optimal climatic conditions, great soil quality, and surrounding nature – as well as good farming practices – allowed them to achieve fantastic qualities. As we have seen outstanding micro-lots from this family in all of their farms, this year we committed to more volumes.

In 2020 Jorge joined the Cedros Cooperative, which supports farmers and manages quality control. For the lots to qualify for our micro-lot program they need to have distinct flavours, good physical properties, and be within our standards on humidity and aW to maximize shelf life.