General Info:
Importer: COFFEEMAXGREEN
Trader: Phuc Sinh
Origin: Vietnam
Region: Son La
Altitude: 800 – 1400 meters
Soil Type: Bazan
Topography Northwest: Mountain region of Vietnam
Temperature: 8-35 degree Celsius
Botanical species: Arabica
Botanical variety: Catimor
Harvest method: Handpicking
Harvest time: October to Jan
Screen size: Screen 14,16,18
Preparation: Fully Washed
**** Coffee farmers in SonLa don’t use pesticide and chemical fertilizer
for coffee trees. Coffee in Sonla can be considered as natural organic.
About
In Vietnam’s Son La province, coffee has been grown since the turn of the 19th and 20th centuries, when coffee trees were planted by French colonists. Since then, coffee has been very successful in this northern part of Vietnam, and today it is grown on more than 12,000 hectares, and more than 80% of this high-quality Arabica is exported worldwide.
Roasting:
Degree From medium to dark roast
Cup & sensory:
Fragrance, Aroma: Floral
Flavour: Mild
Acidity: Medium
Aftertaste: Sweet
Body: Good
Remarks:
Consistent, Balance cup and smooth after taste
Orange taste